My work is about animals.We study livestock and minor species,like chickens,eggeshen,pork,turkey, fish and other species for humans to use and consume.
domingo, 14 de abril de 2013
Before washing your hands and prepare food.
After:
Lavémonos hands and avoid the spread of foodborne illness.
Order of ingredients on admission to the mixer.
sábado, 6 de abril de 2013
HARVEST
Whole plant is harvested, produced for livestock feed used the stem, leaves, etc. Green can be harvested for livestock feed fodder, or it can be dehydrated to its commercialization in dry, bulk or achicalado, ie in bales, is otherwise silage, which is a technique in which the Corn or other types of fodder is stored in a location or construction (silo) to anaerobic fermentation to occur, there are several types: field silos, storage silos, silos in plastic and in tower silos.
Building andadaptinglivestock units for minor speciesinUraba